Wednesday: We had a number of students over (about 27), and Sarah shared with them the history of the holiday and many of its traditions. Though we didn’t have a meal, the students were introduced to microwave popcorn. They didn’t believe Sarah when she told them this flat, brown paper bag was going to become popcorn when she put it in the microwave. They were mesmerized. Of course, the time couldn’t pass without requests for songs. Eventually, several of them ended up performing a children’s song here about a duck. The results were hilarious.
Thursday: Sarah and I taught until 5:30pm, and then headed to the grocery store. Our “Thanksgiving Dinner” consisted of cheeseburgers and fries from Lotteria (think McDonald’s) before we commenced shopping. Yes, it was anti-climactic and felt nothing like Thanksgiving.
Friday: We invited several of the other teachers living in the guest house, a couple other REI staff, and a couple Vietnamese friends to share the holiday with us. We made sure there were mashed potatoes, sweet potatoes, and pumpkin pie, which turned out to be quite the task, running all over Hanoi to find foreign goods stores that carried the ingredients we needed and finding an oven to bake everything in (thanks Ginny!). Then we asked each guest to bring a cultural dish to share. 11 guests total, representing 6 countries (U.S., Philippines, Spain, India, Vietnam, and China). Talk about an international Thanksgiving! So much fun. An extra special treat was that the woman who cleans the guesthouse for us (who we had invited and who had initially declined) ended up joining us for a while. We were also grateful the kitchen transformed so beautifully and that our first pumpkin pie baking experience was a success!The Group! Minus Sam, the only male represenative. |
Our version of a turkey. And the pretty table! |
Enjoying pumpkin pie for the first time. |
Saturday: We were invited over to another REI staff’s home for a traditional American celebration of the holiday with other ex-pats living in the area. Turkey, potatoes, stuffing, and all the fixings. It was delicious. And much more relaxing than being the host.
Overall, it was an enjoyable holiday. I’m so grateful for the people that have been put in my life here, and for the time I got to spend with them this week celebrating. I also don’t need to eat anything for the next week.
You know, the gathering of cultures was probably more like the original thanksgiving than the one we celebrate in the us. Now I want pumpkin pie! Haha.
ReplyDeleteA